Walnut cake - Dogliani
350g walnut cake
Dogliani's "Torta di Noci" is a delicious Tuscan walnut cake. Made with high-quality almonds, wheat flour, sugar and candied fruit, it combines a refined texture with an intense hazelnut flavour. The meticulous combination of millefiori honey, selected walnuts, candied orange peel and spices gives this cake a balanced sweetness and complex aromas. Complemented by a pinch of salt, Torta di Noci di Dogliani reflects the rich culinary tradition of its region and is a delight for lovers of traditional Italian pastries.

