Kenon Caffè Extra Bar Espresso
The Kenon Extra Bar Espresso is an excellent variation of the Kenon Krema Napoli, characterized by a tailored blend of Arabica and Robusta espresso beans. This blend gives the espresso a distinctive flavor profile that combines the depth of Robusta with the delicate nuances of Arabica beans.
The Arabica content brings greater aromatic complexity to the Kenon Extra Bar. Arabica beans are known for their finer and more nuanced flavor profiles compared to Robusta beans. They contribute notes of fruit and even sweet, chocolatey undertones, making the Kenon Extra Bar espresso particularly rich and diverse in taste.
The Robusta beans continue to provide a powerful base. This proportion is crucial for the characteristic intensity and body that distinguish Kenon espressos. The Robusta beans give the espresso a strong foundation, supported by their natural robustness and their ability to produce a rich crema.
Like the Kenon Krema Napoli, the Kenon Extra Bar benefits from a dark roast, which gives the beans a silky sheen and contributes to the espresso's low acidity. This makes the Kenon Extra Bar an excellent choice for espresso lovers who prefer a full-bodied yet smooth espresso.
Overall, the Kenon Extra Bar Espresso offers a balanced yet nuanced experience. It skillfully combines the strength and body of Robusta beans with the aromatic finesse of Arabica beans, making it an ideal blend for connoisseurs seeking both depth and complexity in their espresso's flavor.

