Passaparola Caffè

A pleasant summer day in Naples: In the narrow streets of the city, nestled under the protective shadow of Mount Vesuvius, life pulses vibrantly. The streets are filled with carefree passersby, the sun shines between the old town’s buildings, and the intoxicating aroma of freshly brewed coffee fills the air. It is here that Caffè Passaparola was born, the Italian expression for word of mouth.

For exceptional coffee is so much more than just a drink. It is an invitation to share unique stories—those from the past and those yet to be written. In Naples, espresso isn’t just consumed, it’s celebrated.

To find out more, click here: Passaparola.

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Coffee is more than just a beverage – it's a pleasure, a ritual, and a cultural experience all at once. In this collection, you'll find a carefully selected range of coffees from the world's finest growing regions. Whether you prefer a robust espresso, a full-bodied caffè crema, or a gently roasted filter coffee, each bean tells its own story. Our roasters place the highest value on quality, sustainability, and gentle processing to ensure that the characteristic aromas are fully preserved.

Thanks to various grind sizes and brewing methods, you can enjoy coffee exactly to your liking – in a fully automatic machine, an espresso machine, or classically brewed by hand. Discover the variety now and find your personal favorite coffee for the perfect start to your day or a special moment of indulgence.

Caffè Passaparolaconsiders espresso to be a valuable cultural heritage, passed down through the lips of those who savor it. Sip by sip, the cultural legacy of Naples is thus perpetuated.

Passaparola exclusively relies on carefully selected, high-quality Arabica and Robusta beans, which slowly reveal their rich and complex aromas through a gentle roasting process. Each of the three blends offers a typically Neapolitan character, allowing every espresso lover to enjoy an authentic experience. Passaparola espresso embodies a way of life that is reflected in its name, aroma, and intensity, instantly transporting anyone who tastes it to the heart of Naples.