GEPA Organic Chocolate - Grand Chocolat Matcha Blanc
Matcha has become synonymous with Far Eastern tea culture. It's a Japanese green tea known for its delicious umami flavor and rich nutritional content. These special qualities now also shine through in GEPA's premium chocolate. The delicately bittersweet organic white chocolate acquires unique notes of sweet and fresh matcha. An incredibly delicious contrast that perfectly complements the chocolate's creaminess on the palate.
The chocolate is made with pure cocoa butter. The cocoa beans are sourced from the CECAQ-11 cooperative, a smallholder farmers' association on the island of São Tomé. The farmers process their entire harvest themselves, allowing even more people to benefit from fair trade.
Here's a summary of the great features:
- ORGANIC
- vegetarian
- 100% Fairtrade
- Pure cocoa butter as a vegetable fat
- Avoid soy lecithin
- Without genetic engineering
Origin
CECAQ-11, São Tomé
Manduvirá, Paraguay
COOPROAGRO, Dominican Republic
El Caibo, Bolivia
Berchtesgadener Land Dairy, Germany
DE-ÖKO-013
Manufacturer: GEPA - The Fair Trade Company
(GEPA Society for the Promotion of Partnership with the Third World Ltd.) Germany

